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Title
Text copied to clipboard!Food Safety Coordinator
Description
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We are looking for a dedicated and detail-oriented Food Safety Coordinator to join our team. The ideal candidate will be responsible for overseeing and ensuring compliance with all food safety standards, regulations, and company policies. This role is crucial in maintaining the highest standards of food safety and hygiene, protecting consumers, and ensuring the company's reputation for quality and safety.
The Food Safety Coordinator will work closely with production, quality assurance, and management teams to develop, implement, and monitor food safety programs. They will conduct regular inspections and audits, identify potential hazards, and recommend corrective actions to prevent food safety incidents. The coordinator will also be responsible for training staff on food safety practices, maintaining accurate documentation, and staying updated on industry regulations and best practices.
The successful candidate must possess strong analytical skills, attention to detail, and excellent communication abilities. They should be proactive in identifying risks and implementing solutions, capable of working independently as well as collaboratively within a team environment. The role requires a thorough understanding of food safety principles, HACCP (Hazard Analysis Critical Control Point) systems, and regulatory compliance.
In addition, the Food Safety Coordinator will liaise with external regulatory bodies and auditors, ensuring that the company remains compliant with local, state, and federal food safety regulations. They will also be responsible for managing food safety incidents, conducting root cause analyses, and implementing preventive measures to avoid recurrence.
This position offers an excellent opportunity for career growth and professional development within the food and beverage industry. The ideal candidate will be passionate about food safety, committed to continuous improvement, and dedicated to maintaining the highest standards of quality and safety.
If you have a strong background in food safety, regulatory compliance, and quality assurance, and you are looking for a challenging and rewarding role, we encourage you to apply. Join our team and help us ensure the safety and satisfaction of our customers through exceptional food safety practices.
Responsibilities
Text copied to clipboard!- Develop, implement, and maintain food safety programs and procedures.
- Conduct regular inspections and audits to ensure compliance with food safety standards.
- Train and educate staff on food safety practices and procedures.
- Maintain accurate and up-to-date documentation related to food safety compliance.
- Identify potential food safety hazards and recommend corrective actions.
- Liaise with regulatory agencies and external auditors during inspections and audits.
- Investigate food safety incidents, conduct root cause analyses, and implement preventive measures.
- Stay informed about industry regulations, standards, and best practices related to food safety.
Requirements
Text copied to clipboard!- Bachelor's degree in Food Science, Microbiology, or related field.
- Minimum of 2 years experience in food safety, quality assurance, or related role.
- Knowledge of HACCP principles and food safety regulations.
- Strong analytical and problem-solving skills.
- Excellent communication and interpersonal skills.
- Ability to work independently and collaboratively within a team.
- Proficiency in Microsoft Office Suite and food safety management software.
- Certification in food safety (e.g., ServSafe, HACCP) preferred.
Potential interview questions
Text copied to clipboard!- Can you describe your experience with HACCP systems and food safety regulations?
- How do you handle a food safety incident or non-compliance issue?
- What steps do you take to ensure staff compliance with food safety practices?
- Can you provide an example of a successful food safety program you implemented?
- How do you stay updated on changes in food safety regulations and industry best practices?
